WebIngredients 1 Venison Steak 1tsp mustard 1 egg white 1/4 c. flour non fat cooking spray salt to taste garlic powder to taste Directions Heat oven to 450. Spray pan well with cooking spray. Mix all ingredients except flour. After mixing dip venison in flour and put in pan. Coat venison very well with cooking spray. Cook for 20min. WebIn a deep fryer, heat oil to 360 degrees. Beat egg and milk together in a bowl. In another bowl, mix flour and salt. Add pepper, garlic, and cayenne pepper to it. Put this mixture in a resealable plastic bag. Dip steak pieces in the egg mixture. Now, put them in a plastic bag and shake to coat.
Pan-Fried Venison Steak Recipe: How to Make It - Taste …
WebSep 16, 2024 · In a bowl, mix together water and 2 tablespoon salt. Soak sliced deer meat in salt water overnight if you’re able, or at least an hour. Heat vegetable oil in a skillet over medium heat to 325 degrees. (My … WebMix together 3 Tbsp. parmesan cheese with 1 cup bread crumbs. In bowl, beat 2 eggs, salt and pepper to taste. Dip venison in eggs, then bread crumbs. english caterpillar cake
Breaded Venison - Recipe - Cooks.com
WebContinue until all the meat is breaded. Heat the butter and vegetable oil in a large skillet over medium to medium-high heat. Fry the steak strips 4 or … WebJan 31, 2024 · Ingredients. 1 (2 pound) venison backstrap, cut into 1/4 inch thick slices. 2 ½ cups milk, divided. 2 tablespoons hot pepper sauce. 3 cups vegetable oil for frying. 3 cups all-purpose flour. 2 tablespoons salt. … WebOct 5, 2010 · dash of nutmeg or cayenne pepper. 3-4 cups milk (evaporated milk, cream, buttermilk, or goats milk is all fine, too) 2 eggs, beaten. Place eggs in a medium-sized mixing bowl and set aside. On a plate, mix flour, … english castle for sale